Output details

6 - Agriculture, Veterinary and Food Science

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Article title

Influence of sugar type on the bioavailability of cocoa flavanols.

Type

D - Journal article

DOI

Title of journal

British journal of nutrition

Article number

Volume number

108

Issue number

First page of article

2243

ISSN of journal

1475-2662

Year of publication

2012

URL

Number of additional authors

Additional information

The author made a substantial contribution to analysis and interpretation of study data and the author helped draft the output.

Interdisciplinary

Cross-referral requested

Research group

None

Citation count

Proposed double-weighted

Double-weighted statement

Reserve for a double-weighted output

Non-English

English abstract