Output details
6 - Agriculture, Veterinary and Food Science
Newcastle University
Article title
Factors influencing European consumer uptake of personalised nutrition: Results of a qualitative analysis
Type
D - Journal article
Title of journal
Appetite
Article number
-
Volume number
66
Issue number
-
First page of article
67
ISSN of journal
1095-8304
Year of publication
2013
Number of additional authors
17
Additional information
The author made a substantial contribution to the conception and design of the study, including data collection, to the organisation of the conduct of the study and interpretation of the data. The author helped draft the paper and critique the output for important intellectual content.
Interdisciplinary
-
Cross-referral requested
-
Research group
F - Social Science of Food, Agriculture and Rural Development
Citation count
0
Proposed double-weighted
No
Double-weighted statement
-
Reserve for a double-weighted output
No
Non-English
No
English abstract
-
