For the current REF see the REF 2021 website REF 2021 logo

Output details

34 - Art and Design: History, Practice and Theory

University of Wolverhampton

Return to search Previous output Next output
Output 36 of 114 in the submission
Article title

Deleuze Bacon and the Challenge of the Contemporary

Type
D - Journal article
Title of journal
Deleuze Studies
Article number
-
Volume number
3
Issue number
2
First page of article
233
ISSN of journal
1750-2241
Year of publication
2009
URL
-
Number of additional authors
-
Additional information

Brief Description

Conio organised a Study Day (Sept 2008) at Tate Britain to coincide with Francis Bacon’s centenary retrospective (speakers included Simon O’Sullivan, Darren Ambrose, and Margarita Gluzberg). The day was sold out and attended by scholars, writers and artists. The editor of Deleuze Studies, the world’s premier Deleuzian peer-reviewed journal, invited Conio to submit these papers, and edit a special Forum in the issue. Conio also contributed an essay, Folie a Deux.

Research Rationale

The Forum provided an opportunity for the contributors to critically examine Deleuze’s writings on Bacon and his potential contribution to wider Bacon scholarship. This involved establishing new ways in which Deleuze’s concepts might be understood and deployed in the context of a major retrospective of Bacon’s work and in relation to contemporary art practices and criticism.

Conio’s paper situates Deleuze’s book Frances Bacon: the Logic of Sensation, in relation to Deleuze’s other conceptual ideas on aesthetics as formulated in A Thousand Plateaus and The Logic of Sense and contemporary, politically engaged, art practices. In this respect Conio addressed the relations between the food production industry and the presentation of meat and between the implicit theories of nature and the impact of technology in Bacon’s paintings.

Strategies Undertaken

Conio critiqued certain features of Deleuze’s work in an attempt to update his avowed Modernism. He did this through establishing relationships between Bacon’s paintings, Deleuze’s book on Bacon and Deleuze’s other aesthetic theories outlined in A Thousand Plateaus. Conio placed these types of thinking in the context of contemporary art practice and contemporary food production in order to test the efficacy of each in the production of meaning. This strategy of placing different types of thinking into adjunctive and disjunctive relations asks whether these writings have value beyond the specific circumstances of their production.

Interdisciplinary
-
Cross-referral requested
-
Research group
A - Art, Critique and Social Practice
Proposed double-weighted
No
Double-weighted statement
-
Reserve for a double-weighted output
No
Non-English
No
English abstract
-