Output details
6 - Agriculture, Veterinary and Food Science
Writtle College
Article title
Analysis of Betaine and Choline Contents of Aleurone, Bran, and Flour Fractions of Wheat (Triticum aestivum L.) Using1H Nuclear Magnetic Resonance (NMR) Spectroscopy
Type
D - Journal article
Title of journal
Journal of Agricultural and Food Chemistry
Article number
-
Volume number
57
Issue number
5
First page of article
1948
ISSN of journal
1520-5118
Year of publication
2009
URL
-
Number of additional authors
3
Additional information
-
Interdisciplinary
-
Cross-referral requested
-
Research group
C - Crop production
Citation count
10
Proposed double-weighted
No
Double-weighted statement
-
Reserve for a double-weighted output
No
Non-English
No
English abstract
-